The Ultimate Guide To dry cod fish for sale from norway
The Ultimate Guide To dry cod fish for sale from norway
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It’s cod season once again in the significantly north of Norway, and Røst—a remote scatter of rocky islets off the outermost tip of Norway’s Lofoten Islands—is once more the honeypot for fishermen looking for jackpot paychecks in the rewarding dried cod trade, Norway’s oldest export sector, dating again to your Viking days.
Because of the modifying outcomes of the Gulf Stream, Additionally they get pleasure from extremely mild winters, supplied their latitude. Even though the island sits properly previously mentioned the Arctic Circle, at nearly sixty eightº north, Wintertime temperatures here seldom fall much below freezing, or increase much over it.
In the drying system about 70% to eighty five% in the water within the fish is removed and all which might be great and nutritious are retained in its most natural variety. The end result can be a fish focus, healthier, new and chemically free of any synthetic additives. The nutritional worth of just one kilogram of Stockfish is similar to around five kilograms of contemporary fish.
, a Viking yarn set from the ninth century. In it, a younger Norse raider named Thorolf Kvendulfsson sets off for England within a brilliantly painted, dragon-prowed vessel, its blue- and pink-striped sail filling Together with the summer breeze, its thwarts piled superior With all the fortune in furs and dried cod he and his Adult males had accrued throughout the earlier Winter season.
Nergård is really an integrated fishery team whose small business pursuits involve catching, processing and sales and we are happy for being the second biggest within our subject in Northern Norway. We sell our solutions to markets throughout the earth from our destinations north in the Arctic Circle.
We provide numerous measurements for our Norwegian stockfish readily available in bulk: 125-300g and three hundred-500g which might be packed in cartons of both 10kg, 20kg, or 25kg. That is certainly why we are the very best wholesaler of Norwegian stockfish in the uk. In search of where to obtain stockfish in bulk? we are listed here to suit your needs!
Each individual cod is assigned considered one of twenty unique grades determined by subtleties in colour, texture, and scent. Courtesy Olaf Johan Pedersen Stockfish—the name derives from “stick fish,” as a result of picket frames on which it’s dried—is cured while in the open up air more than a number of weeks, commonly from February, when the season opens, to April.
It's dried outdoor on racks uk shrimp for sale based on the long traditions of legitimate Norwegian craftmanship, Benefiting from the all-natural problems of Northern Norway to help make a truly exceptional solution. The drying-technique is Many many years previous, and it preserves the fish completely.
Fishing in Norway is increasingly consolidated inside the fingers of some previous families or companies with deep pockets, though Employment while in the fish factories, or hanging the A large number of cod on wooden frames, are more and more filled by migrants who flock north, much as in the tales of previous.
The company principally fishes for cod, haddock, saithe and prawns. All fish are headed and gutted on board the vessels, and also the company can offer new and frozen fish all year round.
Any way you would like to measure it, it’s a long way from The nice and cozy Mediterranean sunshine for the moody skies around Røst, whose 365 islets and skerries are residence to some hundred hardy Norwegians and about one million seabirds. Still the inbound links amongst both of these very various destinations go back nearly 600 a long time, to your shipwreck in 1432 of the Venetian merchant trader named Pietro Quirini.
Then, to maintain the spring rains from spoiling it, it’s brought indoors to finish drying. By midsummer it’s fully cured, and able to be graded and offered.
We've been your most suitable option when you are searching for an exporter of stock fish in bulk quantities simply because we are a hundred% consistent within our offer and will never Allow you to down with it relates to availability of our items.
The power was recognized by Brødrene Aarsæther in 1949 and continues to be modernised a number of times over the years. In 2005, it had been taken about by Lerøy Havfisk (previously Aker Seafoods) and is particularly now a modern producer of fillets and salted fish.